Cheesy Crock Pot Chicken - Super Easy and Super Yummy
1-2 lbs of boneless, skinless chicken (uncooked)
8oz block of cream cheese (I use light cream cheese)
1 can cream of chicken soup (I use fat free)
1 can of water
1 packet of dry zesty Italian dressing mix
Mix all ingredients together in crock pot. Cook on Low for 6-8 hours
Serve over noodles or rice
Thanks Lisa for this yummy recipe that I make a lot during the winter - makes for great comfort food:)
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